Efficient extraction and antioxidant activity of polyphenols from Antrodia cinnamomea
Abstract
Figures 
Fig. 1
The effect of ethanol concentration…
Fig. 1
The effect of ethanol concentration on the extraction yield of polyphenols in A.…
Fig. 1 The effect of ethanol concentration on the extraction yield of polyphenols in A. cinnamomea
Fig. 2
The effect of different deep…
Fig. 2
The effect of different deep eutectic solvents on the extraction yield of polyphenols…
Fig. 2 The effect of different deep eutectic solvents on the extraction yield of polyphenols in A. cinnamomea
Fig. 3
Effects of different ratio of…
Fig. 3
Effects of different ratio of the material liquid on the extraction yield of…
Fig. 3 Effects of different ratio of the material liquid on the extraction yield of polyphenols of A. cinnamomea. SPSS analysis showed that differences were between groups 30 and 20, 30 and 10, 40 and 20, 40 and 10, 50 and 20, 50 and 10, 20 and 10 (P < 0.05), and are marked by the different letters (e.g., 10, 20, 30)
Fig. 4
Effect of different extraction temperatures…
Fig. 4
Effect of different extraction temperatures on the extraction yield of polyphenols of A.…
Fig. 4 Effect of different extraction temperatures on the extraction yield of polyphenols of A. cinnamomea. SPSS analysis showed that differences were between groups 60 and 40, 60 and 50, 60 and 70, 60 and 30, 40 and 30, 50 and 30, 70 and 30 (P < 0.05), and are marked by different letters
Fig. 5
The effect of different extraction…
Fig. 5
The effect of different extraction time on the extraction yield of polyphenols of…
Fig. 5 The effect of different extraction time on the extraction yield of polyphenols of A. cinnamomea. SPSS analysis showed that differences were between groups 70 and 30, 70 and 90, 70 and 120, 50 and 30 (P < 0.05), and are marked by different letters (e.g., 30, 70)
Fig. 6
Effect of different water content…
Fig. 6
Effect of different water content of deep eutectic solvent on the extraction yield…
Fig. 6 Effect of different water content of deep eutectic solvent on the extraction yield of polyphenols of A. cinnamomea. SPSS analysis showed that differences were between groups 20% and 0%, 20% and 30%, 20% and 40%, 10% and 40% (P < 0.05), and are marked by the different (e.g., 20%, 40%)
Fig. 7
Response surface of the effects…
Fig. 7
Response surface of the effects of interaction of various factors on the extraction…
Fig. 7 Response surface of the effects of interaction of various factors on the extraction yield of polyphenols of A. cinnamomea
Fig. 8
DPPH scavenging activity of polyphenols
Fig. 8
DPPH scavenging activity of polyphenols
Fig. 8 DPPH scavenging activity of polyphenols
Fig. 9
ABTS + scavenging activity of…
Fig. 9
ABTS + scavenging activity of polyphenols
Fig. 9 ABTS+ scavenging activity of polyphenols
Fig. 10
OH scavenging activity of polyphenols
Fig. 10
OH scavenging activity of polyphenols
Fig. 10 OH scavenging activity of polyphenols All figures (10)